Your suppliers raised prices again. Did you notice?

Fuel surcharges, delivery fees, split-case charges and small price bumps pile up across dozens of invoices a month. FeeHawk reads your invoices, catches every increase and new fee, and emails you one number each week: what it cost you.

Example weekly email

+$312.40 this week

Fuel surcharge added on 3 deliveries: $47.85
Fryer oil 35 lb up 11% since August: $64.20
Ground beef 80/20 up $0.38/lb: $152.00
Credit for 2 shorted cases never applied: $48.35

Sample for illustration. Your report uses your own invoices.

How it works

1. Forward or snap

Forward supplier emails to your FeeHawk address, or take a photo of paper invoices on your phone. Works with Sysco, US Foods, Gordon (GFS), PFG, produce and local vendors.

2. We read every line

Every item, pack size, unit price, fee and credit. We match products even when the supplier changes the description.

3. You get the dollar figure

A weekly email showing price creep, new fees, short deliveries and missing credits, with what to dispute on your next call with your rep.

Built for the independent, not the chain

About $59/month

Planned price for a single location. There's no setup fee, no inventory counts and no recipe setup. Founding customers pay $49/mo for life.

Fees, not just prices

Fuel and delivery surcharges are rising with record diesel prices. We flag every new or bigger fee line on your invoices.

Bookkeeper friendly

Restaurant bookkeepers can watch every client from one screen at $39 per client per month.

Reserve a founding spot

We're taking 25 founding restaurants for launch. $59 reserves your spot and covers your first month. Founding customers keep $49/mo for life. If we don't launch, or you change your mind before launch, we refund you in full. Just email us.

Free invoice audit

Upload your last 1–3 months of supplier invoices (PDFs or phone photos). We'll email you a report of the price increases and fees we find, free and with no obligation.